October 21st – Fiddlehead Restaurant Pop-Up Dinner
This event is SOLD OUT! Please contact us at info@sealt.org or 907-586-3100 to add your name(s) to the waitlist. Thank you!
Join us for a Fiddlehead Restaurant Pop-Up Dinner and dessert auction!
One of the founders of the Southeast Alaska Land Trust, Deborah Marshall, was also one of three founding owners of the Fiddlehead Restaurant and Bakery, which opened in 1978 and became a culinary landmark in Juneau. Although the restaurant has now been closed for several years, its recipes live on through the popular Fiddlehead Restaurant Cookbook.
The Fiddlehead Restaurant Pop-Up Dinner will feature some of the most loved recipes produced at the famous Fiddlehead Restaurant. We will also celebrate and recognize several people who were key to the growth and success of the Southeast Alaska Land Trust. Won’t you join us?
- DATE: Saturday, October 21st
- TIME: 5:30 PM
- LOCATION: Elizabeth Peratrovich Hall, Juneau
- COST: $125 per ticket or $800 per table
Deborah Marshall (left) with Fiddlehead Restaurant partners Susan Brook, and Nancy and John DeCherney in front of the Mendenhall Glacier. Photo courtesy of Mark Kelley.
A big thank you to the sponsors of this event!
Coeur Alaska has made a very generous $5,000 challenge donation to The Acquisition Fund for this event. Let’s make it $10,000! Contact us to match the donation, whether you’re an individual, business, or other organization. Thank you for your support.
